Manhattan sophistication meets superb Milanese classics at Casa Lever, the new midtown restaurant from the family that brought you Sant Ambrœus.
Modern art and timeless architecture set the stage for Italian classics, curated wines and creative cocktails. The epitome of Milanese spirit, Casa Lever is where Manhattan goes for a taste of "La Dolce Vita."
Where Milan meets Manhattan Casa Lever marks the union of the Sant Ambrœus family and Park Avenues Lever House.
Gordon Bunshafts Lever House, the Modernist Park Avenue masterpiece built
in 1951, is today known as the quintessential glass box skyscraper. Casa Lever merges the rich history of modern art and architecture at Lever House with timeless Milanese hospitality, and is destined to become an institution in itself.
SA Hospitality Group own six Sant Ambroeus restaurants and coffee bars in New York and Southampton, three Felice Wine Bar and Restaurants in Manhattan and Casa Lever Restaurant.
Antonio Colombani

With over 30 years in the international restaurant industry, managing partner Antonio Colombani is an integral member of the SA Hospitality Group's team.[Read full bio]
Domenico Natale

Domenico Natale collaborate to create an imaginative, sophisticated menu for Casa Lever marked by vibrant Italian cuisine and flawless presentation. The flavorful dishes, including Italian classics, are crafted using the freshest seasonal ingredients from the best local suppliers, including Union Square's Farmers Market, and are complemented by the restaurant's diverse collection of Italian wines. [Read full bio]
Carrie Lyn Strong

In her role as Wine Director at Casa Lever, Carrie Lyn Strong guides and inspires the restaurant’s robust wine list, offering guests exceptional pairings to the menu’s elegant Milanese cuisine. [Read full bio]
Press Inquiries
Please contact:
212.207.6680 ext. 111
Simple elegance is the hallmark of Casa Lever's menu of perfectly prepared Italian classics.
Whether you are enjoying power breakfast or power lunch, a small bite over an afternoon business meeting, post-work drinks from our curated wine list and cocktail menu in our outdoor bar, or an elegant dinner with friends, Casa Levers offerings are always executed with the highest quality ingredients and a simplicity that has made Sant Ambrœus a favorite.
Casa Lever offers four distinct and equally unforgettable settings for your next event.
Park Avenues most alluring new restaurant offers four distinct spaces for your event: our main dining room, our intimate private room, or the landmark Lever Houses lobby and landscaped outdoor terrace. Our experienced staff personalizes each occasion to be unforgettable.
Robin Gustafsson (212) 888-2700 ext. 705

390 Park Ave at 53rd St - New York, NY 10022
Tel +1 (212) 888-2700

Hours of Operation:
Breakfast: 7:00am - 11:00am (Monday - Friday)
Lunch: 11:30am - 5:00pm (Monday - Friday)
Dinner: 5:30pm - 11:00pm (Monday - Saturday)
Bar: all day 7:00am - 11:00pm (Monday - Friday)

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Casa Lever is the new outdoor venue in Midtown Manhattan and opens from April to October.
An ideal destination for aperitivo, lunch, brunch or dinner whilst shopping on Fifth Avenue, visiting museums or taking in the sights of Midtown's most significant architectural buildings.
Seated in the outdoor courtyard of the Lever House building, guests will enjoy the scenes of Park Avenue and the adjacent lobby surrounded by rotating art exhibitions of the Lever House Art Collection. Casa Lever Gardens offers a sophisticated Milanese menu in the main dining area, aperitivo and small bites at the bar for after work hours.
A lounge area will be available for guests with reservations and feature a Champagne and vintage wines menu. The lounge area offers a variety of small bites, including Calamari Fritti and Crocchette di Baccala', a delightful combination with a glass of traditional Milanese Negroni Sbagliato cocktail.

Casa Lever Gardens opens seasonally from april to october